Cosy and friendly, discover Dock Restaurant in all our centres. The perfect place for a break all along the day.
Fresh products and homemade meals are our basis.
Our chef offers you juicy creative meals internationally inspired. Tapas, pasta, rice, fish, meat, vegan food… Don’t miss it!
Open to all, Dock Restaurant is not just for adventurers. It’s the ideal place for lunch with colleagues, family dinner or have a little snack with your friends. If you are a food lover, Dock Restaurant is the best place for you.
In order to offer a delightful menu, Le Dock Restaurant collaborates with chef Simon Carlier, the participant at 2012 Masterchef edition who was awarded in 2013 by Gault&Milau‘ “Jeunes talents Grand Sud-Ouest”.